Third Wave Cafe

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Third Wave Cafe, 189 Rouse St, Port Melbourne. Phone: 9676 2399

Earlier this year I had a nice lunch at Third Wave Cafe, loved the meat-filled blintzes, wrote it up for Consider the Sauce – and even saw that piece get a run in GRAM Magazine.

In the normal course of events, that may’ve been the end of it – Third Wave being close-by but nevertheless a little out of our normal way, over in Port Melbourne – until next time, someday, maybe, never.

Except for one thing – the Russian salad with chicken and bread mentioned in that story stuck in my mind.

So when gleefully debating the subject of location for catch-up with Catty from Fresh Bread, this seems like a natural spot midway between her South Melbourne base and ours in Yarraville.

I’m awful keen to try that Russian salad and I reckon Bennie’ll love those blintzes, especially after I describe them to him as being like “bolognese wrapped in pancakes”.

Catty, too, is sufficiently intrigued and up for it.

Unfortunately, in the interim months the prices have risen by a not insignificant amount.

They’re not now exorbitant at all, but we feel bound to have our opinions of our lunch choices coloured by them.

Bennie’s meat blintzes – the ones I had for $16.50 but which now cost $17.90 – struggle to impress him, though I suspect some of his apathy is induced by the eye-rolling tedium of having to listen to his two adult companions bang on about stupid blogger stuff.

He eats it all anyway, sour cream, everything.

Catty likes her mushroom blintzes well enough – though they’re heavy on the cream – but seems a little underwhelmed.

My Russian salad is rather good – quite a good-size serving and much less heavy on the dressing than I expected, to the extent it is quite a crumbly mixture.

The chicken is tasty mixed in among the regulation peas, carrot, pickled cucumber, eggs and potato.

But the “artisan bread” turns out to be two very meager semi-slices.

This perhaps would’ve been all good and well at the old price of $13 – but at the tag of $14.90 it’s seeming a bit of a stretch.

Look, it’s not often we talk about prices at any length here at Consider The Sauce.

We generally either cop them or not.

And it gives us no pleasure to be discussing them right here, as it’s obvious the Third Wave Cafe really are into their food and coffee and no doubt instituted these changes because they felt they had no choice.

But to us, they have indeed changed our perspective – a few dollars here and there has made a difference.

Out three light meals, a coffee and a hot chocolate see us paying a bill of $59.30.

I dug the hell out of talking blogger shop with Catty, though!

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Third Wave Cafe

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Third Wave Cafe in Port Melbourne.

Third Wave Cafe, 189 Rouse St, Port Melbourne. Phone: 9676 2399

Third Wave Cafe is a rather chic and appealing establishment a few blocks from the bustle of Bay St.

A casual glance may convey the impression this is just another nondescript inner-city cafe catering to workers of various kinds before, during and after their various employments.

Look just a little closer, though, and its apparent there’s a level of care and passion going on here – it’s in the various signs and it’s in the menu.

They’re serious about their coffee, they have a seriously good-looking line-up of paninis and – best of all – they have an interesting array of Russian dishes on offer.

I’ve been aware of this joint’s existence for a while, but have been in no great hurry to check it out.

But it scored a mention when I asked this blog’s Facebook buddies for suggestions of places to go for non-traditional breakfasting that goes beyond eggs-with-the-lot.

Breakfast is already done for today, but as Third Wave Cafe lies midway between a stimulating visit to Booktalk Cafe in Richmond and home, lunch is definitely on.

After I place my order, I feel a pang of regret as a couple of plates of Russian salad go passing by.

With the usual ingredients plus chicken and served with “artisan bread”, this looks seriously good for $13.

But my deal is done – meat blintzes ($16.50) it is.

Meat blitzes at Third Wave Cafe.

These look a little on the small side for the price, but I have a hunch that impression is going to prove deceptive and they’re going to reveal themselves as filling, if not hearty.

A bit like the looks of roti with curry at so many Malaysian eateries can slyly look skimpy!

I’m correct.

This is a really lovely lunch.

The blintzes and their filling are quite refined but at the same time quite filling.

The beef/pork mince is studded with very finely chopped onion and carrot.

The occasional whiff from the dill garnish and restrained dabs of the accompanying sour cream help every mouthful be an utter joy.

When my waitress asks how my lunch was, I truthfully and without hesitation say: “It was packed with awesomeness!”

The Third Wave blintzes also come in caviar, mushroom and cheese flavours, while other Russian items on the menu include borscht ($13.50), pelmeni (dumplings), syrniki (savoury pancakes, $14.50) and marinated shashlik ($20).

A Russian Sampler Plate of Russian salad, two types of blintzes (excluding caviar), meat dumplings and potato and mushroom torte costs $26.

I want to try everything … by the end of the week.

My cafe latte is pricey at $3.80 but very good.

The Third Wave Cafe website, including full menu rundown, is here.

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