Consider The Sauce, three years old this month, remains a wild joy for myself, and for Bennie and I together.
Other people seem to like it, too!
Eating out at many and varied joints spread mostly across Melbourne’s west and then writing about them has been and will remain the core activity of CTS.
As well, we will continue to reflect and write on related subjects – and some not even close! – as the mood strikes.
But after three years and 500+ posts, I’m now both delighted and bemused to have this thing, the sum of which is way more than a domain name, a borrowed blogging platform and a bunch of restaurant reviews.
I’m of a mind to use it to do stuff, and hopefully to do good.
I have no problem with setting up, or helping set up, one-off showcases for restaurants or other businesses, especially when I reckon a particular eating house is worthy of greater recognition.
There may be future events where CTS readers are invited to a feed for free, as the generosity of Hyderabad Inn has ensured.
Equally, there may be dinners or tastings for which a fee is charged.
And there may be events set up specifically for bloggers.
Somewhere along the way I will no doubt try to eke out some income for myself.
It all depends on the circumstances of any given situation or plan.
Frankly, I’m making it up as I go along!